EAT & DRINK
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rosemary butter, balsamic vinegar, olive oil
olives, padron peppers, arancini, burrata, cherry tomato & basil salad, baked sourdough
grilled chicken breast, beef fillet, pan seared garlic prawns, arancini, cherry tomato & basil salad
buffalo / barbecue / sweet
sourdough bread
basil pesto
pork sausage & haggis blend, bloody mary ketchup
sautéed onion, fresh cherry tomatoes on sourdough bread
garlic butter, sourdough bread
beer battered haddock, homemade tartar sauce, minted crushed peas, caramelised lemon
buttery puff pastry, rosemary & thyme cream, pomme puree, sauteed kale
pomme puree, crispy onions, veal jus
ras el hanout roasted chickpeas & lentils, mixed leaves, cucumber, heritage carrots, pomegranate with homemade vinaigrette
dry-aged smashed beef patties, cheddar, pickles, lettuce, tomato, house sauce in a brioche bun served with fries
guacamole, lettuce, tomato in a brioche bun served with salad or fries
applewood smoked vegan cheese, lettuce, tomato, grilled onion in a brioche bun served with salad or fries (+£1)
